View basket “Snowdonia Black Bomber truckle” has been added to your basket.
Caboc
£3.40
Said to be Scotland’s ‘oldest cheese, Caboc is a rich double cream cheese, which is allowed to age naturally without the addition of rennet. The cheese is shaped into small logs and rolled in toasted pinhead oatmeal. It is pale primrose yellow with a very buttery and smooth texture. The texture is slightly thicker than clotted cream, comparable to cream cheeses such as mascarpone. Caboc has a mild, sour tang with all the all buttery creaminess and a nutty, chewy edge. It has a fat content of 67%.
Caboc
£3.40
Said to be Scotland’s ‘oldest cheese, Caboc is a rich double cream cheese, which is allowed to age naturally without the addition of rennet. The cheese is shaped into small logs and rolled in toasted pinhead oatmeal. It is pale primrose yellow with a very buttery and smooth texture. The texture is slightly thicker than clotted cream, comparable to cream cheeses such as mascarpone. Caboc has a mild, sour tang with all the all buttery creaminess and a nutty, chewy edge. It has a fat content of 67%.
110g
Related products
Charles MacLeod Stornoway White Pudding 1/2
£7.30 Add to basketBlack Isle Dairy Natural Yoghurt
£2.25 Add to basketSmoked Orkney Mature Cheddar
£3.95 Add to basket