Cold pressed rapeseed oil is versatile enough to used for salad dressings, roasting, baking and stir-frying. It is a source of Omega 3.
The addition of a blend of peppercorns and aromatic spices gives the oil a luxurious smoky sweetness with a faint hint of liquorice.
Try marinating loin of venison or rib-eye steak before grilling, drilling over langoustines, roasted tomatoes or mushrooms, or simply as a bread dipper with warm crusty bread.
Cullisse Mixed Pepper and Spice marinade 250ml
£6.95
Cullisse Highland Rapeseed oil is gently cold pressed and bottled at Cullisse in the Highlands of Scotland.
Description
Cold pressed rapeseed oil is versatile enough to used for salad dressings, roasting, baking and stir-frying. It is a source of Omega 3.
The addition of a blend of peppercorns and aromatic spices gives the oil a luxurious smoky sweetness with a faint hint of liquorice.
Try marinating loin of venison or rib-eye steak before grilling, drilling over langoustines, roasted tomatoes or mushrooms, or simply as a bread dipper with warm crusty bread.
You may also like…
Closed cap mushrooms (250g)
£1.00Add to basketWhole Wild Langoustine
£10.99Add to basketRelated products
Charles MacLeod Stornoway White Pudding 1/2
£5.55Add to basketCharles MacLeod Stornoway Black Pudding 1/4
£3.55Add to basketApple Cider Vinegar
£2.75Add to basket